It's good for your health to eat more winter melon and light vegetables
Less oil. Low fat. It's my eating philosophy all the time. But I can't bear the feeling of suddenly wanting to eat. So This dish of seafood fried rice is bigger than rice
Sour plum soup is becoming more and more popular in hot weather. Many people only know that it can relieve summer heat. But they don't know the benefits of plum. It's far more than that. In terms of nutrients, there are rich organic acids in Pru... ...
It's so simple
Children like pizza. Sometimes they get up early and bake pizza for breakfast. They are very happy.
I'm not from the north. Maybe I'm influenced by my father who used to be in the army. I especially like to eat pasta, especially baozi, noodles and dumplings. A long time ago, I wanted to make a classic stewed noodles - bean stewed noodles. For ... ...
My father's favorite pasta in summer. The delicious Guokui with authentic Chongqing cold noodles can be eaten with porridge. Chongqing's cold noodles are made of alkaline noodles. They are fragrant and spicy with red oil seasoning. They are most... ...
Cheese + salted duck egg yolk, meat floss + rose red bean sand + salted duck egg yolk are two kinds of collocations. It sounds unusual but it's a wonderful collocation. Colorful thread appearance, rich and real stuffing yolk puff said: please ca... ...
The children have been talking about apple pie for a long time. At the weekend, they specially asked grandma to buy apples. So they had to do it. I used yogurt. It's sweet and sour. It's sweet and sour with the apple. I also think it's delicious... ...
It's the summer solstice today. It's the summer solstice. So it's the right time to eat cold noodles.
The weather in June is just like this. It's rainy. The temperature is also rising slowly. The air is so hot and humid. So we must cook some dehumidification soup to get rid of the moisture on our body. So it's convenient and effective to drink i... ...
The exclusive food I create. I named it Saiguo. Saiguo is a dish of hot food. Although it belongs to human fireworks, its delicacy is no less than that of Tianfu. Because it's hot, delicious, fragrant, and a bowl of chengmeng, saibi spicy hot po... ...
Mexican pancakes are a famous representative food in the world. They taste crispy and chewy. They are very healthy snacks with vegetables and meat in the thin crust. Some people say it's like pizza, because it's similar. It's spread on a pancake... ...
I always like to eat sticky, sticky and waxy food. I also like to experience the process of making by myself. I make it by myself. The hygiene is guaranteed. I can also ensure that the goods are authentic, the materials are rich and the fun is great.
Rice porridge and pancakes are very good.
It's beautiful to see the dish made by fruit friends. I'll try to make it look like it. Today, it's a real success.
I feel like I haven't made bread for a long time. My hands are itchy Cubic meter ^So I made this Japanese bread today. The bread tastes soft. The inside filling is Cassida sauce and yellow peach pulp. The vanilla is strong but not sweet. There a... ...
This season, I begin to eat cowpeas. Some places are also called Jiangdou. Jiangbiandou. Cowpea is good for spleen and dampness. Main spleen and stomach weakness, dysentery, thirst; kidney deficiency and lumbago. So it's necessary to eat more of... ...
Pea yellow is a classic snack in old Beijing. It is made of peeled yellow peas (PS yellow peas are not yellow peas). The method is similar to mung bean cake. But because the pea itself contains a lot of starch, which is boiled and cooled, the me... ...